Great Lakes Lettuce 118

Here are some short tips for seeding Great Lakes Lettuce 118 seeds:

1. Planting Time: Sow in early spring or late summer for cool-season growth. Lettuce thrives in temperatures between 55-70°F (13-21°C).

2. Soil: Choose well-drained, fertile soil with a pH of 6.0-7.0. Enrich with compost to improve soil structure and nutrients.

3. Sowing Depth: Sow seeds ¼ inch deep, spaced 1 inch apart. Thin seedlings to 8-10 inches apart once they emerge.

4. Watering: Keep the soil consistently moist but not soggy. Lettuce needs regular watering, especially during warm, dry weather.

5. Sunlight: Plant in full sun or partial shade. Lettuce does well with at least 6 hours of sunlight, and some afternoon shade in hotter climates can help.

6. Thinning: Thin seedlings early to avoid overcrowding, allowing each plant enough space to grow.

7. Fertilization: Lettuce is a light feeder. Apply a balanced fertilizer or compost if necessary, especially in nutrient-poor soil.

8. Pest Control: Watch for pests like aphids and slugs. Use organic methods like neem oil or diatomaceous earth if needed.

9. Harvesting: Harvest when the heads are firm and fully developed, typically 60-75 days after sowing, or pick outer leaves for a continuous harvest.

Happy gardening!