Cress - Lepidium sativum

15000 seeds

1. Sow Indoors/Outdoors: Sow seeds directly onto moist soil or in containers. If sowing indoors, use a shallow tray with good drainage. Lightly press seeds into the soil; no need to cover them.

2. Germination: Keep the soil moist, and expect germination in 2–4 days.

3. Light: Provide full sun or partial shade for optimal growth.

4. Watering: Keep the soil evenly moist, as cress prefers moist conditions.

5. Harvesting: Harvest leaves once they reach 2–3 inches in height, typically 7–14 days after sowing.

Cress is a great choice for gardeners looking for a nutrient-rich, fast-growing green that adds flavor and nutrition to any dish.