Aubergine 'Rotonda Bianca Sfumata di Rosa'

350 seeds

Sow Indoors: Start seeds 8–10 weeks before the last frost in a seed-starting mix. Cover lightly with a thin layer of soil, as they require darkness to germinate.

Germination: Keep the soil at a warm temperature around 75–80°F (24–27°C). Germination usually takes 7–14 days.

Transplant: Once seedlings are large enough and the frost danger has passed, harden off the plants and transplant them to their final location, spacing about 18–24 inches apart.

Sunlight and Care: Plant in full sun with rich, well-drained soil. Water regularly and use a balanced fertilizer to encourage healthy growth and fruiting.

'Aubergine 'Rotonda Bianca Sfumata di Rosa' is known for its beautiful round, pale pinkish fruits, which are ideal for culinary uses.