Asparagus 'D'Argenteuil'

110 seeds

Sow Indoors: Start seeds indoors 12–14 weeks before the last frost in a seed-starting mix. Lightly cover the seeds with a thin layer of soil.

Germination: Keep the soil moist and maintain a temperature of 70–75°F (21–24°C). Germination can take 14–21 days.

Transplant: Once seedlings are strong and the outdoor soil has warmed up, harden off the plants and transplant them into the garden, spacing 12–18 inches apart.

Sunlight and Care: Asparagus prefers full sun and well-drained, fertile soil. Keep the soil consistently moist and mulch around the plants to help retain moisture.

Asparagus 'D'Argenteuil' is a popular French variety known for its tender, flavorful spears. Remember, asparagus is a perennial, so be patient—it can take a couple of years before you can start harvesting.